spinach swiss burger recipe with SUPER SPINACH from organicgirl
spinach swiss burger

recipe

spinach swiss burger

get your green on with our spinach swiss burger recipe! thinking of new year's resolutions? enjoy this healthier makeover of a classic favorite! packed with our SUPER SPINACH! these burgers still have all the flavors you want to enjoy, just with a healthier twist! adding turkey makes these patties lighter and healthier so you can stick to your resolutions without sacrificing that classic flavor!

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ingredients

4 servings

2 packed cups organicgirl© SUPER SPINACH!, finely chopped, plus more for serving
1 pound ground turkey
2 garlic cloves, minced
¾ teaspoon fine sea salt
½ teaspoon black pepper
2 tablespoons preferred vegetable oil
4 slices swiss cheese
¼ cup mayonnaise
4 hamburger buns, toasted
1 medium tomato, sliced ¼” thick



directions

1. in a medium bowl mix together turkey, spinach, garlic, salt, and pepper until combined and shape into 4 patties.

2. in a large skillet heat oil over medium. add burgers and cook, flipping once, until browned on both sides, about 5 minutes per side. place cheese on patties and let melt for 1 minute.

3. spread mayonnaise on buns and place burger patties on buns. top with tomato and spinach.

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