1 package (5 ounces) organicgirlⓇ true hearts butter lettuce, roughly chopped
4 radishes, thinly sliced
1 cup mung bean sprouts
½ cup frozen, shelled edamame, thawed
2 tablespoons chopped parsley
2 tablespoons chopped chives
⅓ cup organicgirl© herb goddess dressing
1 medium, ripe avocado, pitted and thinly sliced
⅓ cup chopped, toasted walnuts, optional
in a large serving bowl toss butter lettuce, radishes, sprouts, edamame, parsley and chives with organicgirl© herb goddess dressing.
top salad with avocado and walnuts.