blueberry spinach salad - iloveorganicgirl

recipe

blueberry spinach salad

this blueberry spinach salad recipe is a party in every bite! our blueberry baby spinach salad is made with fresh ingredients like avocado and broccoli. baby spinach greens are the perfect bed for for fun additions like blueberries and toasted almonds. top it off with our lemon agave dressing for some extra citrus zest! great as a healthy and hearty lunch or dinner salad recipe!


prep time: 10 minutes | cook time: 3 minutes

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ingredients

2 servings

1 package (5 ounces) organicgirl© baby spinach
1/4 cup organicgirl© lemon agave dressing
2 cups broccoli florets
1 cup blueberries
1 small avocado, pitted and sliced
1/2 cup sliced toasted almonds

substitutions

substitute with baby bok choy



directions

1. place broccoli in a steamer basket set over 1” water in a pot. bring water to a boil, cover and steam broccoli until crisp and tender, or about 3 minutes. remove broccoli from pot and let cool completely.

2. in a large bowl, toss spinach and broccoli with dressing.

3. divide between plates. top with blueberries, avocado, and almonds.

recipe reviews (2)

Ohhh so good!!! I didn’t steam the broccoli, as I like them raw. Truly delicious.

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